Here is a picture of his famous soy sauce chicken. I have not had such a delicious soy sauce chicken in years. It has the perfect sweetness to taste... and the meat was so very tender, juicy and moist. I was glad that I remembered to jot down notes and took pictures when I was nibbling on the chicken. The most amazing thing to me is that dad literally cut up the whole chicken with a pair of scissor! Since the chicken was so good, we ended up eating the whole thing in one meal. After dad was done cooking the second chicken, I was able to practice the cutting on it. Yeah!
What did we eat the next day? How about Ribeye steak, mushroom soup, and roasting vegetables???
Once again, dad cooked the best tasting steak to medium rare. I especially am impressed with his pepper sauce and mushroom soup. I didn't watch him make everything because I was taking a nap (shame on me :D ), but I knew he put a bunch of stuff to make the soup - besides LOVE! The roasting vegetables were just as delicious - with the crispiness of fresh cucumber! I can imagine myself gaining 10 pounds before they go back to HK. :)
1 comment:
That soy sauce chicken is also my favorite from my mom's cooking
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